FOOD

Battered and deep-fried seasonal vegetables

Crumbled deep-fried seasonal vegetables with special Japanese sauce

Green salad topped with tofu and seaweed with special Japanese dressing

Sliced raw fish

Battered and deep-fried prawns

Battered and deep-fried fish

Battered and deep-fried seafood and vegetables

Crumbled deep-fried prawn with tartar sauce

Crumbled deep-fried whiting with tartar sauce

Chicken skewers with sweet soy sauce or salty shallot sauce

Dumplings filled with pork mince and vegetables seasoned with garlic and ginger

Wagyu beef, tofu, Shirataki (noodles made from konjac yam), and seasonal vegetables cooked in sweet soy sauce soup

Pan-fried beef with sweet and salty sauce

Lightly seared thin-sliced beef served with fresh garlic/ginger soy sauce

Pork dumplings with house-made chili oil and soy sauce

Stir-fried thick noodles with vegetables and pork or vegetables only (soy-sauce based sauce)

Stir-fried thin noodles with vegetables and pork or vegetables only (tangy sweet sauce)

Soba (100% buckwheat) or Udon in hot/cold soup with deep-fried bean curd

Soba or Udon in hot/cold soup served with assorted Tempura

Ramen noodle with veg and tofu toppings in miso and soy sauce base soup

Ramen noodle in Tonkotsu (pork bone) base soup

Home-made Japanese savoury pancakes

Home-made Japanese savoury pancakes

Bowl of rice topped with Wagyu beef and onion simmered in sweet soy sauce base

Bread crumbed chicken or pork with onion and egg served on top of rice

Home-made Japanese style curry with your choice of fillings

Home-made Japanese style curry with your choice of fillings

Traditional Japanese soup made with home-made bonito stock & miso

Fish-shaped waffle with red bean filling